90 gr (yogurt), 10 gr (topping)
Susu segar (80%), gula, air, lemak susu anhidrat, susu skim bubuk (1%), penstabil (nabati,gelatin sapi), perisa sintetik madu, kultur bakteri asam laktat (Streptococcus thermophillus, Lactobacillus delbrueckii subsp. bulgaricus).
Granola madu (100%) (mengandung rolled oats(50%), madu (35%), beras krispi (7%), lemak reroti (mengandung aktidioksidan BHA & TBHQ), gula kelapa )
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AMOUNT PER SERVING
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%AKG
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%DV |
Total Fat
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